Executive Round Tables
Comprehensive one-day programs dive deep into the critical issues impacting foodservice executives. Sessions encompass strategy, revenue, profits, positioning and more. Members elect topics and industry experts spearhead the subject. A Q1 senior executive facilitates all discussions—with questions and needs sent to delegates 45-days prior to refine the topic and agree on the guest speaker(s). Events are located in metro areas, near airports and transit.
- Address industry challenges
- Gain best-practice insights
- Network with peers
Q1 Consulting conducts several Executive Round Table events each year. For more information, including proposed annual topics and a sample Executive Summary report, please download the adjacent brochure.
Director of Business Development